Gary Barron, President of SheerBliss Ice Cream, was interviewed by Frozen & Dairy Buyer magazine. Click the image to read the full story!
We found an interesting article on the benefits of packaging products in tin or metal containers. The article does mention SheerBliss below:
SheerBliss claims that the metal container not only looks great, but differentiates the product in the freezer aisles of the supermarkets, protects the ice-cream better than traditional paperboard containers by preventing crystallization and eliminating the need for preservatives. The tin is so durable that it often experiences an afterlife as pencil or candle holder.
Click the link below to read the full article
The Revival of the Tin Can – The Collectible as Marketing Tool
Our admin came across this lovely blog post about our decadent Dark Chocolate ice cream .
Shelly runs a blog called “Cyber Chocolate” which contains reviews of all things chocolate. Thanks again, Shelly, for trying our product and taking the time to write about your experience! We hope you don’t mind us featuring your wonderful blog here!